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Albóndigas de Pollo

Perfect sick day recipe from mi amiga Belinda.

Difficulty Intermediate
Time
Prep Time: 30 mins Cook Time: 60 mins Total Time: 1 hr 30 mins
Servings 4
Ingredients
  • Maseca
  • Pechuga de Pollo
  • 1 Egg
  • 2 tbsp Arroz
  • Garlic Salt
  • Black Pepper
  • Carrots
  • Potatoes
  • Cebolla
  • Jalapeno
  • Celery
  • 1 can Tomato Sauce
Instructions
  1. Cut the raw chicken breast into small pieces and blender it in the blender so it's bien molida
  2. In a bowl season meat with garlic salt, pimienta, cilantro bien picado, zanahoria BIEN picado, jalapeno bien picado, egg, maseca, and arroz
  3. Mix all that together and start making the balls
  4. Boil water
  5. Once the water is boiling put the albondigas, cebolla picada, jitomate picado, celergy picado, papa picado, and zanahoria picado. nor swesar rojo to taste, 1 can of tomato sauce
  6. Cook until albondigas are ready
Read it online: https://matthewremley.com/recipe/albondigas-de-pollo/